Pan Fried Brussel Sprouts
Pan fried Brussel Sprouts
Salt and Pepper
* First trim the sprouts bottom and remove rough outer leaves
* Cut the sprouts in half, base to top, then in half again base to top
* Put about a tablespoon of oil into a heavy based pan and heat it up
* Add sprouts and almonds to the pan. Fry together, keeping them moving in the pan until they are nicely browned and starting to crisp up.
* Season with salt and pepper and serve.